£6.56
This Higgidy offering features tender, slow-braised British beef combined with sweet carrots, all set in a rich gravy. The base consists of all-butter shortcrust pastry, providing a solid foundation for the filling. This quality individual pie is carefully hand-finished before baking.
- Features an all-butter shortcrust pastry base that offers great texture.
- Contains tender pieces of slow-cooked British beef and carrots.
- The rich gravy is deepened by a malty Sussex craft ale from Hepworth brewery.
- Hand-finished with a separate all-butter puff pastry lid for lightness.
- Garnished with cracked black pepper and nutritious brown linseeds.
A premium, ready-to-heat option ensuring deep, satisfying flavour in every bite.
Read MoreDescription
xProduct Description
All-butter shortcrust pastry with tender, slow-cooked British beef and carrots, in a rich Sussex ale gravy, hand-finished with an all-butter puff pastry lid, topped with cracked black pepper and brown linseeds.
A top-notch craft ale from our neighbours at Hepworth brewery lends a malty richness to our beef gravy
Info
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71
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Product attributes
Product attributes
Ocado Price Promise
Product Information
All-butter shortcrust pastry with tender, slow-cooked British beef and carrots, in a rich Sussex ale gravy, hand-finished with an all-butter puff pastry lid, topped with cracked black pepper and brown linseeds.
A top-notch craft ale from our neighbours at Hepworth brewery lends a malty richness to our beef gravy
Features
British beef, With carrots
Further description
Ta-dah! without the to-do.
higgidy.co.uk/recipes
We believe in baking a difference
On a mission to support farmers who champion soil health
We only use 100% British meat in our pies
150 Hours spent volunteering in our local Sussex community
Find out more at higgidy.co.uk
Nutritional data
Typical Values
Per 100g
Per Pie
Energy
919kJ/221kcal
1838kJ/441kcal
Fat
9.0g
18.1g
of which saturates
5.2g
10.4g
Carbohydrate
23.8g
47.7g
of which sugars
1.7g
3.2g
Fibre
2.0g
3.9g
Protein
10.4g
20.9g
Salt
0.85g
1.7g
Storage
Keep Refrigerated; Suitable for Home Freezing
Cooking guidelines
Oven cook - From Chilled. Remove all packaging including the foil. If using a conventional oven pre-heat to 200°C/180°C Fan/Gas mark 6. Place your pie on a baking tray, bake for approx. 20 mins. If using an air fryer bake at 160°C for approx. 15-20 mins. Do not reheat.
Package type
Box
Other Information
Full Product Name:
Slow-Braised Steak & Craft Ale Pie
Storage:
Refrigerate your pie below 5°C, and eat it before the use by date on the top of this box. Or freeze it before the use by date and eat within one month. Once defrosted, eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.
Safety Warning:
We've taken care to remove bones but some may remain.
Additional Information:
FSC - FSC® Mix, Packaging / Supporting responsible forestry, FSC® C022651, www.fsc.org
Ingredients
Beef (29%),
Wheat
Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Ale (
Barley
) (11%), Water, Butter (
Milk
), Onions, Carrots (5%), Chopped Tomatoes (Tomatoes, Tomato Juice), Cannellini Beans, Butternut Squash Purée, Beef Stock, Cornflour, Free-Range
Egg
Yolk, Salt, Tomato Purée, Mixed Herbs & Spices,
Barley
Malt Extract, Brown Linseeds, Cayenne Pepper
Allergen Information
Contains Barley, Contains Eggs, Contains Milk, May Contain Mustard, Contains Wheat
Also, not suitable for consumers with a
Mustard
allergy.
Brand
Higgidy
Manufacturer
Higgidy Ltd,
Shoreham-by-Sea,
West Sussex,
BN43 6PB.
Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.
Return to Address
Get in touch
Your suggestions help us make things better: [email protected]
Higgidy Ltd,
Shoreham-by-Sea,
West Sussex,
BN43 6PB.
Higgidy NI Ltd,
Murray House,
Murray Street,
Belfast,
BT1 6DN.
