These vegan savoury muffins offer a convenient and tasty snack, packed with roasted tomato, red pepper, basil and pine nuts. Made by the trusted UK brand Higgidy, they are perfect for a quick lunch or on-the-go bite.
With Pine Nuts. Vegetarian Society Approved - Vegan®. Pine nuts give a nutty sweetness and a moreish texture
Size: 130g
Ingredients: Wheat Flour (with Calcium Carbonate, Iron, Vitamin B3, Vitamin B1), Onions, Spinach, Butternut Squash Purée, Marinated Tomato (7%) (Tomato, Salt, Sunflower Oil, Garlic, Oregano), Red Peppers (7%), Chopped Tomatoes, Rapeseed Oil, Pine Nuts, Slow-Roasted Tomatoes, Basil, Oats, Raising Agents: Disodium Pyrophosphate, Sodium Bicarbonate, Tomato Concentrate, Sunflower Oil, Smoked Sea Salt, Olive Oil, Salt, Sugar, Vegetable Powders (Leek, Onion, Garlic, Carrot), Yeast Extract Powder, Oregano, Sea Salt, Turmeric, Black Pepper Extract, Parsley Seed Oil
For allergens, including Cereals containing Gluten, see ingredients in bold
Allergy Advice: May Contain Eggs; May Contain Fish; May Contain Milk; May Contain Mustard; Also, not suitable for consumers with a Milk, Egg, Mustard or Fish allergy.
Lifestyle: Suitable for Vegans; Suitable for Vegetarians
Storage and Usage: Keep Refrigerated; Suitable for Home Freezing
Nutrition:
| Energy | 910kJ |
| Energy | 217kcal |
| Fat | 7.1g |
| - of which saturates | 0.6g |
| Carbohydrate | 31.4g |
| - of which sugars | 4.7g |
| Fibre | 2.7g |
| Protein | 5.5g |
| Salt | 1.22g |
Cooking Instructions: These muffins taste great straight from the pack but can also be heated up. Remove all packaging. Do not reheat.
Storage: Refrigerate your muffins below 5°C, and eat them before the use by date on the front of this box. Or freeze them before the use by date and eat within one month. Once defrosted eat within 24 hours. Defrost thoroughly before cooking - and don't refreeze.
