Indulge in the savory delight of Higgidy Ham Hock & Cheddar Sausage Rolls, a taste of British culinary tradition. These handcrafted rolls are perfect for a satisfying snack or a delightful addition to your next gathering.
Contains: Eggs, Milk, Mustard, Wheat.
160 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 1604kJ/382kcal | 433kJ/103kcal |
Fat | 24.9g | 6.7g |
of which saturates | 14.1g | 3.8g |
Carbohydrate | 30.2g | 8.2g |
of which sugars | 0.9g | 0.2g |
Fibre | 1.3g | 0.4g |
Protein | 11.0g | 2.9g |
Salt | 1.19g | 0.32g |
Suitable for Home Freezing. Keep Refrigerated.
For use by see film. Keep refrigerated below 5°C. Freeze before use by date and use within one month. Once defrosted, eat within 24 hours. Defrost thoroughly before cooking and don't refreeze.
British outdoor bred pork sausage meat & smoked ham hock with 14-month aged West Country Cheddar & wholegrain mustard, wrapped in all-butter puff pastry, hand-topped with a Cheddar cheese sprinkle.
We've taken care to remove bones and stalks but some may remain.
Ham Hock & Cheddar Sausage Rolls
Chilled
Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin) , Water , Butter (Milk) , Pork Sausage Meat (14%) (Pork Shoulder, Pork Belly, Water, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Onion Powder, Nutmeg, White Pepper, Sage, Yeast, Coriander) , Ham Hock (10%) (Pork, Salt, Preservative: Sodium Nitrite) , Mature Cheddar Cheese (9%) (Milk) , Sautéed Onion (Onions, Rapeseed Oil) , Vintage Cheddar Cheese (Milk) (4%) , Wholegrain Mustard (Water, Mustard Seeds, White Wine Vinegar, Sea Salt, Cinnamon, Pimento) , Free Range Egg Yolk , Dried Skimmed Milk , Dijon Mustard , Salt , Wheat Flour , Double Cream (Milk) , Thyme , Cornflour , Black Pepper , Mustard Powder .
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