Drizzle over salads, grilled meat, or freshly baked bread to bring out its herbal, tomato vine aroma and peppery walnut finish. This extra virgin olive oil from Herdade do Esporão is cold extracted using traditional natural processes, preserving the pure juice of the olives. The olives are grown exclusively in the South Alentejo region of Portugal, creating a complex and harmonious oil.
Award winning Extra Virgin olive oil from olives exclusively grown in the South Alentejo region of Portugal, Esporão Selecção is produced from a special selection of the finest fruit from each harvest. The olives are cold extracted using traditional natural processes to preserve the purity of the juice attuned with the environment.
Complex and harmonious, the aroma boasts herbal, fresh cut grass and tomato vine notes with a peppery green, walnut finish. Perfect drizzled on salads and greens, finishing dishes, grilled meat, or simply to dip bread.
Weight: 500ml
Ingredients: Extra Virgin Olive Oil
Nutritional Information:
| Energy | 3437KJ |
| Energy alt | 821kcal |
| Fat | 91.2g |
| - of which saturates | 13.1g |
| Carbohydrate | 0g |
| - of which sugars | 0g |
| Protein | 0g |
| Salt | 0g |
