Enjoy the traditional fine baking of Henllan Bakery with this Brown Thin loaf. Made with Wheat Flour and vegetable oils, it delivers a soft texture perfect for everyday meals. A popular Welsh brand, this 400g loaf is a British staple.
Traditional fine baking.
Ingredients: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm, Rapeseed), Salt, Yeast, Emulsifiers (E471, E472e), Yeast Nutrient (E516), Flour Treatment Agent (E300), Enzymes
Nutrition (per 100g):
| Energy | 1003kj/237kcal |
| Fat | 2.8g |
| - of which saturates | 1.0g |
| Carbohydrates | 45.3g |
| - of which sugars | 3.6g |
| Protein | 10.0g |
| Salt | 1.04g |
Storage: Store in a cool dry place, ideally not refrigerated. Under warm conditions storage life will be reduced. If freezing, freeze on day of purchase. For 'Best Before' date see label. Storage type: Ambient.
Net content: 400 g
Country of origin: Wales
Manufacturer: Henllan Bread (UK) Ltd, Colomendy Industrial Estate, Denbigh, Denbighshire, Wales, LL16 5TA.
