Indulge in the rich, earthy notes of this expertly aged Pu'er tea cake, a testament to traditional Chinese craftsmanship. This fermented tea offers a smooth, mellow taste, free from the astringency of raw Pu'er, and is believed to possess numerous health benefits. A perfect choice for tea aficionados seeking a unique and flavorful experience.
Made from a sun-dried broad-leaf species from the Yunnan mountains in China, Teaspec's Pu'er tea has been shaped into a cake for a lengthy enjoyment. The leaves are ripened with a traditional fermentation process that removes the astringent bite of the raw materials, and creates a tea rich in anti-inflammatory properties said to reduce bad cholesterol and aid in digestion.
Format Type: Loose leaf
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