Product details
Description
Soft mould ripened cheese made with pasteurised milk filled with double cream, soft fat cheese and truffle.
Suitable for vegetarians
Made in France, the softness of the brie is balanced by the delicate filling flavoured with summer truffle pieces.
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Nutrition
Table of Nutritional Information
(per 100g)
Energy 1502kJ/
365kcal
Fat 33.0g
of which saturates 23.0g
Carbohydrate 1.5g
of which sugars <0.5g
Protein 15.0g
Salt 1.4g
Ingredients
Brie Made with Pasteurised Cow's Milk, Filling (Double Cream Cheese with Pasteurised Cow's Milk (Pasteurised Cream, Pasteurised Milk Cheese, Water, Salt, Thickener: Xanthan Gum), Truffle Flakes (Saint-Jean's Truffle Flakes (Tuber Aestivum), Truffle Juice, Salt), Truffle Flavour), Truffle Flakes (Saint-Jean's Truffle Flakes (Tuber Aestivum), Truffle Juice, Salt), Truffle Flavour)
Dietary Information
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