£14.71
Indulge in the rich, luxurious flavour of Harvey Nichols Duck & Grand Marnier Rillettes, a sophisticated appetizer perfect for sharing. This premium pâté, crafted with free-range duck legs and a touch of Grand Marnier, is a delightful treat for discerning palates. A true taste of British culinary excellence. - Made with free-range duck legs: Ensuring superior quality and flavour.
- Infused with Grand Marnier: Adding a sophisticated citrusy note.
- Perfect for sharing: Ideal as part of a cheese and fruit platter.
- Premium British product: A taste of authentic UK cuisine.
- Convenient 110g jar: Perfect for a special occasion or a cosy night in.
Description
xFree range duck legs are poached in duck fat, shredded and combined with aromats and a healthy glug of Grand Marnier to create the Harvey Nichols Duck and Grand Marnier Rillettes. The perfect appetiser as part of a sharing platter with cheese and the Harvey Nichols Fruits For Cheese
Harvey Nichols Customer Services, 30-34 St. Andrew Square, Edinburgh, EH2 2AD Please call: +44 (0)20 7201 8088 Our consultants are available Monday - Saturday, 10am - 6pm, and Sunday, 11am - 6pm. If you get in touch outside of these hours, we will aim to respond to you as promptly as possible the next working day.Product information
Free range duck legs are poached in duck fat, shredded and combined with aromats and a healthy glug of Grand Marnier to create the Harvey Nichols Duck and Grand Marnier Rillettes. The perfect appetiser as part of a sharing platter with cheese and the Harvey Nichols Fruits For Cheese
Country of Origin
UK
Storage
Store in a cool place. Once open refrigirate and use within 3 days.
Package Type
Glass Jar
Recycling Information
Recyclable
Other Information
Despite the best care, this product may contain small bones
Brand
HARVEY NICHOLS
Country of Packing
UK
Return To Address
Typical Values
per 100g
Energy kJ
1585.5
Energy kcal
397
Fat(g)
35.8
of which saturates(g)
11.8
Carbohydrates(g)
0.9
of which sugars(g)
0.9
Fibre(g)
0
Protein(g)
12.5
Salt(g)
0.86
Ingredients
Duck Leg Meat (63.46%), Duck Fat, Grand Marnier (3.81%) (Sulphites), Cornish Sea Salt, Five Spice
Allergen Information
produced in a kitchen which uses nuts and sesame seeds
