Hartley's Jelly Black Cherry is a fat-free dessert mix from a popular UK brand. Made with no artificial colours, it delivers a fruity black cherry flavour. Simply dissolve the cubes in boiling water, cool, and refrigerate to set for a classic treat.
Fat free. No artificial colours.
Nutrition
| Per 100g | Per serving |
| Energy 282kJ 66kcal | 423kJ 99kcal |
| Fat <0.5g | <0.5g |
| - of which saturates <0.1g | <0.1g |
| Carbohydrate 15g | 23g |
| - of which sugars 14g | 21g |
| Protein 1.2g | 1.8g |
| Salt 0.10g | 0.15g |
One serving is equal to ¼ of made up jelly (approx. 150g).
Ingredients: Sugar, Glucose-Fructose Syrup, Water, Pork Gelatine, Acids: Citric Acid, Acetic Acid, Acidity Regulator: Sodium Citrates, Colour: Anthocyanins, Flavouring.
Free From Artificial Colours.
Manufacturer: Histon Sweet Spreads Ltd., Templar House, 4225 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK. Hain Celestial Ireland Ltd., Elm Court, Boreenmanna Road, Cork, T12 HHW2, Ireland.
Preparation: It's so easy to make! 1 For best results separate into cubes and place into a jug/bowl. 2 Add 1/2 pint (285ml) of boiling water and stir until dissolved. 3 Add cold water to make up to 1 pint (570ml), stir then pour into mould/serving dish. 4 Allow to cool, then refrigerate to set. NB: adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting.
Packaging: Wrap. Storage: Store in a cool, dry place.
