Drizzle Haday white rice vinegar over salads or into marinades to add a light, clean tang. This clear rice vinegar is made using liquid fermentation with rice and yeast, delivering a balanced sour taste that is gentle on the palate. It is a trusted UK-imported condiment for everyday cooking.
Discover the exquisite blend of tradition and quality with Haday White Rice Vinegar. Crafted through an advanced liquid fermentation process, this vinegar is a testament to years of culinary excellence. It boasts a crystal-clear appearance that speaks of its purity and a refreshingly light vinegar aroma that enhances any dish. The taste is perfectly balanced, providing a moderate sourness that is pleasing to the palate. Its gentle mouthfeel makes it a versatile ingredient, suitable for a variety of culinary applications. A longstanding favourite in the market, it represents the essence of traditional vinegar-making, perfect for those who appreciate the finer aspects of cooking.
Ingredients
Water, Wine (Water, Rice, Yeast), Salt.
Nutritional Information (per 100g)
| Energy | 5.0kcal |
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 0.0g |
| - of which sugars | 0.0g |
| Protein | 0.0g |
| Salt | 0.4g |
