Bring the taste of a Michelin-star restaurant to your kitchen with Gymkhana Rogan Josh cooking sauce. Made with Kashmiri chillies and all natural ingredients, this sauce delivers a deep, aromatic flavour. Perfect for lamb or vegetables, it's an authentic British curry sauce.
Rogan Josh curry sauce made with a base of caramelised onions, tomatoes, fennel and finest chillies from Kashmir. Deeply spiced but never overwhelming, it's a signature sauce for a reason.
HighlightsA classic curry made using the finest chillis from Kashmir. Inspired by the Michelin Star restaurant Gymkhana. A slow-cooked staple from the North of India. We prepare our take on this iconic cooking sauce with caramelised onions, ginger and garlic, layered with tomato and Kashmiri chilli for that signature red hue and the unmistakable aroma of fennel. Working perfect with lamb, mushrooms or whatever's to hand, this sauce is the secret to bringing depth and warmth to any table.
IngredientsOnions (40%), Tomatoes, Water, Rapeseed Oil, Ground Red Pepper, Salt, Garlic, Ginger, Kashmiri Chilli Powder, Fennel, Garam Masala [Spices], Cinnamon, Black Cardamom, Green Cardamom, Turmeric, Bay Leaves
Pack size300 ML
Preparation and usageMade in a factory that handles Nuts.
StorageStore in a cool dark place. Once open, refrigerate & consume within 5 days. Use by: Please see lid
