For bakers seeking a versatile and safe option, these allergen-free chocolate chips from Guittard offer a perfect balance of rich cocoa flavour. With 46% cacao, they provide a deep chocolate taste without excessive sweetness. Ideal for cookies, brownies, and cakes, these chips hold their shape during baking.
Guittard Semisweet Chocolate Chips are made from premium quality cocoa beans, and expertly blended for a perfect balance of bitter and sweet. These versatile chips melt smoothly, enhancing cookies, brownies, cakes, and more with a delectable chocolatey taste. With 46% cacao, they offer a satisfying depth of flavour without overwhelming sweetness.
Designed to hold their shape while baking, Guittard Semisweet Chocolate Chips ensure a satisfying bite of chocolate in every mouthful. Now free from all 14 major allergens, elevate your baking with the exceptional quality and flavour of Guittard, safe in the knowledge that the whole family can enjoy them.
Ingredients:
Cane sugar, cacao beans, cocoa butter, emulsifier: sunflower lecithin and vanilla - Cocoa solids 46% minimum.
