Brew with freshly drawn water at 85°C for 1-3 minutes, using one teaspoon per cup, and enjoy best served without milk. This green tea with elderflower is a light, crisp loose leaf blend with subtle floral sweetness. It comes from a British tea maker and is presented in a decorative caddy illustrated by Charlotte Day.
A beautifully light and crisp blend of subtly smoky green tea and sweetly-floral elderflower blossom, this uplifting loose leaf brew is a perfect partner to our Piccadilly Lemon Curd Biscuits, and particularly delicious sipped al fresco.
Heat freshly-drawn water to 85°C, use one level teaspoon of tea per person and brew for 1-3 minutes. Best served without milk.
Our Green Tea with Elderflower is housed in a decorative caddy designed by Charlotte Day. Originally trained as a Gardener with the Royal Horticultural Society, Day turned her attention to Illustration, studying print design and gaining a Master's degree at Chelsea College of Art. She now uses her passion for plants to create illustrations that indulge her deep-rooted fascination with all things floral, using a combination of hand-painted and digital techniques.
Ingredients: Green Tea (93%), Elderflower Flavouring (6%), Elderflower Blossom.
Nutritional Information: Energy KJ; Energy alt kcal; Fat 0g; - of which saturates 0g; Carbohydrate 0g; - of which sugars 0g; Protein 0g; Salt 0g
