Pair this full-bodied Barossa Ink Shiraz with steak or lamb for a rich dining experience. This bold red wine features dark fruit and mocha notes from the heart of South Australia.
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Shiraz Red Wine. Wine of Australia.
Appearance: Inky purple. Palate: Opulent, full bodied with jammy dark fruit. Mouthcoating with fine tannin, good balance and length. Food pairing: Pairs wonderfully with steak, lamb shanks, grilled vegetables, roast lamb or your favourite pizza.
Grown in the heart of Barossa, Australia's Premium Shiraz wine region, this bold, generous red wine has rich berry notes with hints of mocha and dark colour.
South Australia has a climate well-suited for growing grapes, with warm summer days and plenty of sunshine allowing full fruit flavours and sugar to develop.
Green Dot
Nutrition
| Per 100ml | Per 125ml glass | |
|---|---|---|
| Energy | 344kJ / 83kcal | 430kJ / 104kcal |
Bottle contains 6 glasses.
Dietary Information: Allergy Advice - Contains Sulphites, Egg.
Manufacturer: Bottled by Accolade Wines Ltd., Weybridge, KT13 8TB, UK. At: BS11 9FG, UK.
Country of Origin: Australia.
Packaging: Glass Bottle.
Alcohol by volume: 14%. Alcoholic content: 10.5 units.
Grape variety: Shiraz/Syrah. Producer: Accolade Wines. Winemaker: Craig Stansborough. Wine colour: Red. Type of closure: Screwcap.
Storage instructions: This wine can be drunk now but will further improve if carefully stored for up to 3 years.
Regional information: This intensely dark blockbuster is sourced from grapes grown across the Barossa, Australia's premium Shiraz growing region.
Vinification: Stainless steel tanks for fermentation, following maturation in a combination of new American oak, and 2-6 year-old American and French oak barrels.
