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Time-honoured skills, craftsmanship and dedication are handed down from generation to generation at Graham's in the form of three unique arts - the art of blending, the art of cooperage and the art of ageing - to produce an extraordinary selection of Tawny Ports.The perfect balance: Graham's 20 Year Old is the Master Blender's quest for perfection, capturing the perfect balance between young and aged Port wines. A Port wine perfected for more than twenty years, to delight those in the quest for excellence.This wood-matured tawny port was produced using time-honoured craftsmanship and generations of experience. Each cask has been individually selected by our master blender to ensure Graham's unique character and quality.
Product information
Time-honoured skills, craftsmanship and dedication are handed down from generation to generation at Graham's in the form of three unique arts - the art of blending, the art of cooperage and the art of ageing - to produce an extraordinary selection of Tawny Ports.
The perfect balance: Graham's 20 Year Old is the Master Blender's quest for perfection, capturing the perfect balance between young and aged Port wines. A Port wine perfected for more than twenty years, to delight those in the quest for excellence.
This wood-matured tawny port was produced using time-honoured craftsmanship and generations of experience. Each cask has been individually selected by our master blender to ensure Graham's unique character and quality.Port wine
Country of Origin
Portugal
Preparation and Usage
Serve lightly chilled
Instructions
Serve this wine very lightly chilled in a reasonable sized wine glass to appreciate its innate beauty and pleasure
Serving Suggestions
Served chilled
Package Type
Bottle
Type of Closure
Natural Cork
Recycling Information
Glass Bottle Recyclable
Other Information
Full Product Name:
Port - Fortified Wine
Storage:
This bottle should be stored lying down in a cool dark place
Origin:
Product of Portugal
Brand
W & J Graham's
Founded in 1820 by William and John Graham in Portugal's Douro Valley, for nearly two centuries Graham's has cultivated its reputation as one of the greatest names in Port. The quality of Graham's Port relies on the finest grapes, primarily sourced from five iconic quintas in the Douro Valley: Quinta dos Malvedos, Quinta do Tua, Quinta das Lages and two others, Quinta da Vila Velha and Quinta do Vale de Malhadas, which are privately owned by members of the Symington familyGraham's 20 Year Old Tawny has an amber, golden tawny colour. On the nose, it shows an excellent bouquet with a characteristic nutty' character and delicious mature fruit with hints of orange peel, exquisitely mellowed by careful ageing.
On the palate, it is rich, softly sweet and smooth, perfectly balanced, with a long and elegant finish.
Manufacturer
Symington Family Estates,
Vinhos,
LDA.,
V. N. GAIA.Royal Warrant Holder
Return To Address
John E Fells and Sons Ltd,
Hertfordshire,
HP4 3ZE,
UK.
Tel: (01442) 870900
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphur Dioxide/Sulphites
ABV (%)
20
Units
15
Grape Variety
Tinta Barroca, Touriga Nacional, Tempranillo
Tasting Notes
Graham's 20 Year Old Tawny has an excellent nutty' characters and delicious hints of orange peel, exquisitely mellowed by careful ageing. On the palate, it is rich, softly sweet and smooth, perfectly balanced, with a long and elegant finish.
History
Founded in 1820 by William and John Graham in Portugal's Douro Valley, for nearly two centuries Graham's has cultivated its reputation as one of the greatest names in Port. The quality of Graham's Port relies on the finest grapes, primarily sourced from five iconic quintas in the Douro Valley, which are privately owned by members of the Symington family.
Regional Information
The Douro valley is one of the most challenging wine-growing regions. Its mountainous terrain & steep winding valleys create a microclimate producing unique wines. The Maro range, which rises to 1,400m, ensures the region is protected from the influences of the Atlantic. The temperatures fall below freezing in winter & consistently climb above 30C in summer. These harsh conditions are ideal for making wines of great power & concentration. Steep gradients preclude machinery, all grapes being handpicked.
Current Vintage
NV
Vinification Details
The grapes come primarily from five 'A' grade classified Quintas, amongst the best in the Upper Douro Valley. Sitting in the heart of the Upper Douro Valley, these Quintas enjoy an ideal combination of a hot and dry micro-climate, coupled with a unique schist soil that provide the best conditions for growing and optimal ripening.
Producer
Symington Family Estates
Agent
John E Fells & Sons Ltd
Winemaker
Charles Symington
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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