In tropical countries where plantains are cultivated they find many diverse uses. When still green they are treated like a vegetable and may be fried to form chips. They are a popular and tasty snack throughout the Caribbean.
Product information| Energy | 2022KJ/484kcal |
| Fat | 23g |
| Of which Saturates | 15g |
| Carbohydrates | 62g |
| Of which Sugars | 2.5g |
| Fibre | 8g |
| Protein | 3.1g |
| Salt | 0g |