£3.70
Enjoy a comforting and creamy macaroni and cheese, made with simple ingredients. This vegetarian-friendly meal is quick and easy to prepare, perfect as a side dish or satisfying main course.
- No artificial flavours, colours, or preservatives
- Quick and easy preparation
- Vegetarian-friendly recipe
- Deliciously rich and creamy cheese sauce
- Perfect as a side or main course
Description
xPasta with Cheese Sauce Mix
Description
Pasta with Cheese Sauce Mix
No artificial flavours, colours or preservatives
Suitable for vegetarians
Our Grace Macaroni & Cheese is deliciously rich and creamy, with no artificial colours, flavours or preservatives and is suitable for vegetarians too. Quick and simple to make, enjoy as a tasty side accompaniment to a whole host of your favourite dishes, or enjoy all on its own as a satisfying and comforting main meal
Nutrition
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 1591kJ / 376kcal |
| Fat | 5.4g |
| of which saturates | 2.9g |
| Carbohydrate | 68g |
| of which sugars | 5.6g |
| Protein | 13g |
| Salt | 1.31g |
Ingredients
- Macaroni (81%) (Durum Wheat Semolina, Water),
- Cheese Seasoning Blend (19%) (Cheese Powder (27%) (Milk), Modified Maize Starch, Milk Powder Mix (Skimmed Milk Powder, Vegetable Oil (Palm Oil, Palm Stearin, Sunflower Oil), Sugar, Emulsifier (E 322 (Soya)), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Salt, Whey Powder (Milk), Palm Oil Fractions, Mustard Powder, Garlic Powder, Yeast Extract (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator (E330)), White Pepper, Colours (E160C, E100))
Dietary Information
Suitable for Vegetarians
For allergens, see ingredients in bold
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Manufacturer
Produced for:
Grace Foods UK Ltd.,
Grace House,
WGC,
Herts,
AL7 1HW.
Preparation
Hob: From Ambient
Boil water in a medium saucepan, add macaroni, cook for 7-8 minutes or until tender. Stir occasionally.
Drain macaroni and return to pan.
Add 50g of butter, 60ml of milk and the contents of the cheese mix sachet. Stir well over a low heat until the sauce is smooth and creamy and the macaroni is fully coated.
Serve and enjoy!
Packaging
Box
