Gold Plum white rice vinegar is a staple of Chinese cooking, made from non-GMO glutinous rice. Its mild tangy flavour works well in sweet and sour dishes, pickles and vinaigrettes, and a spoonful in marinades gives an authentic finish.
Gold Plum is a famous brand of Chinese vinegar. Their rice wine vinegar is made with high quality non-GMO glutinous rice. Chinese rice wine vinegar is a key ingredient in many Chinese sweet and sour dishes and is perfect for both pickling and using as a vinaigrette. A versatile ingredient to add to your kitchen cupboard.
Ingredients
Water (85.5%), Glutinous Rice (14%), Sugar (0.5%).
Nutritional Information (per 100g)
| Energy | 3.0kcal |
| Fat | 0.0g |
| - of which saturates | 0.0g |
| Carbohydrate | 0.9g |
| - of which sugars | 1.0g |
| Protein | 0.1g |
| Salt | 0.02g |
