Go Low Easy Wrap Mix Low Sugar Keto Gluten Free 166g

Low Carb Keto Easy Wrap Mix - Gluten Free, High Fibre, Award Winning

Soft, flexible wraps at just 1.5g carbs - fajitas, BLTs and lunchbox staples are back on the menu.

A Great Taste Award-winning low-carb swap for regular tortilla wraps and genuinely as flexible and flavoursome as the real thing. Go-Low's Easy Wrap Mix uses clean, fibre-rich ingredients including coconut flour, sesame seeds and psyllium husk to create wraps with just 1.5g net carbs each. Perfect for breakfast wraps, lunchtime BLTs, fajitas, burritos - or even a cheeky low-carb pizza base.

Key Benefits

• Just 1.5g net carbs per wrap - a genuine low-carb alternative to regular tortillas
• Great Taste Award-winning recipe
• Full of fibre (3g per wrap) - great for digestive health
• Packed with nutrient-dense super seeds - sesame and linseeds
• Gluten free, vegan friendly and suitable for keto, paleo and diabetic-friendly diets
• Ready in 2 minutes to cook - just add water, oil, roll and fry
• Versatile enough for breakfast, lunch, dinner - or even as a pizza base

Full Product Description

Wraps are one of those everyday foods that can feel completely off-limits when you're living low carb. Go-Low's Easy Wrap Mix changes that. These flexible, satisfying wraps come in at just 1.5g net carbs each, are full of fibre and made entirely from clean, plant-based ingredients - no gluten, no additives, no compromise.

A Great Taste Award winner, the recipe combines coconut flour, sesame seeds, linseeds and organic psyllium husk to create a wrap that's genuinely pliable and flavoursome, seasoned with garlic and a subtle kick of pepper. With just a few minutes to prepare and two minutes to cook, they're perfectly designed for busy lives.

Customers love how versatile they are: use them for a quick breakfast wrap, a BLT at lunchtime, fajitas or burritos for dinner or roll them slightly thicker and use as a pizza base. One pack, endless possibilities. Low-carb living made simple, one wrap at a time.

Key Features

• Makes approximately 8 wraps per pack
• Ready in under 10 minutes from start to plate
• Soft, pliable texture that holds fillings without cracking
• Doubles up as a low-carb pizza base

Lifestyle Fit

Keto & Low Carb Diabetic-Friendly Gluten Free Paleo Vegan Friendly Family Friendly

Ingredients:

Coconut Flour, Sesame seeds, Linseeds, Psyllium Husk, Sea Salt, Garlic Powder, Black Pepper.

Advisory Information:

ALLERGY ADVICE: For allergens see ingredients in bold.

Made in a facility that also handles peanuts, nuts, sesame, milk, soya and sulphites.

Directions:

First, get your hands on: 230ml of HOT WATER (just boiled), 1 tbsp olive oil

Ok now...

• Add HOT WATER (just boiled, or the mix will not bind) and the oil. Using a spoon, mix until cool enough to knead by hand into a ball. Add an extra teaspoon of hot water at a time if the mix is too dry.
• Cut in half, then quarters then eighths. Roll one portion into a ball and place between 2 sheets of greaseproof paper and roll as thinly as possible to 7-8 round.
• Peel off top layer and cut around a plate to form the perfect wrap.
• Tip wrap into a lightly greased non-stick pan or dry fry for 1-2 mins each side or until lightly browned.
• And you're done, it's that easy!

Tip: This is a very forgiving dough, any mistakes just patch up and re-roll. Simply halve recipe to make 4 wraps and reseal bag.

Nutritional Information