Highlights
About this product
Heat control feature takes the guesswork out of cooking, by telling you when the pan has heated up. Simply look for when the Go Cook logo on the handle turns red.
Other information
Material - Recycled Aluminum, bakeline, glass lid with silicone edge
Safety information
Before using your pans for the first time, wash with warm soapy water, rinse and dry thoroughly. When cooking, we recommend filling the pan to only two thirds of its capacity and using a medium heat setting, as this will prolong the life of the pan. Make sure the heat source is a suitable size - don't let flames extend beyond the base of the pan, or handles extend over the heat source. Use nylon-ended or wooden utensils, to keep all finishes looking their best. Do not dry cook, pre-heat empty pans or allow the pan to boil dry. Always lift the pan rather than sliding or dragging it, as this may damage the base of the pan and some hob surfaces. Take care with glass lids as they may shatter if knocked or chipped. To clean, leave pans to soak before removing stubborn food residue, but let them cool first. Don't put a hot pan in cold water, as this may cause warping. Do not use scouring pads or abrasive cleaners as this may damage the surface of the pans.
WARNING!
Use oven gloves when lifting lids and handles as these may get hot when cooking. Handle may become loose and should be tightened with a screwdriver to avoid safety hazards.
