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Description
xGluten FreeThese gluten free Porridge Oats are tested and approved by Coeliac UK, shown by the Crossed grain logo. They are safe to eat for Coeliacs or those on a wheat free diet.High in FibreGlebe Farm's gluten free Porridge Oats are high in fibre. Fibre is often missing from a gluten free diet, making these Oats a great choice for Coeliacs or those on a wheat free diet. They are low in saturated fat and no salt is added.Oats Lower CholesterolAs part of a varied and balanced diet and a healthy lifestyle, oat beta-glucans have been shown to help lower blood cholesterol. Blood cholesterol lowering may reduce the risk of coronary heart disease. One 40g portion of Glebe Farm Porridge Oats provides 1.6g of beta-glucans from oats, which is 53% of 3g, the suggested daily amount.
Product informationGluten Free
These gluten free Porridge Oats are tested and approved by Coeliac UK, shown by the Crossed grain logo. They are safe to eat for Coeliacs or those on a wheat free diet.
High in Fibre
Glebe Farm's gluten free Porridge Oats are high in fibre. Fibre is often missing from a gluten free diet, making these Oats a great choice for Coeliacs or those on a wheat free diet. They are low in saturated fat and no salt is added.
Oats Lower Cholesterol
As part of a varied and balanced diet and a healthy lifestyle, oat beta-glucans have been shown to help lower blood cholesterol. Blood cholesterol lowering may reduce the risk of coronary heart disease. One 40g portion of Glebe Farm Porridge Oats provides 1.6g of beta-glucans from oats, which is 53% of 3g, the suggested daily amount.
These gluten free Porridge Oats are tested and approved by Coeliac UK, shown by the Crossed grain logo. They are safe to eat for Coeliacs or those on a wheat free diet.
High in Fibre
Glebe Farm's gluten free Porridge Oats are high in fibre. Fibre is often missing from a gluten free diet, making these Oats a great choice for Coeliacs or those on a wheat free diet. They are low in saturated fat and no salt is added.
Oats Lower Cholesterol
As part of a varied and balanced diet and a healthy lifestyle, oat beta-glucans have been shown to help lower blood cholesterol. Blood cholesterol lowering may reduce the risk of coronary heart disease. One 40g portion of Glebe Farm Porridge Oats provides 1.6g of beta-glucans from oats, which is 53% of 3g, the suggested daily amount.
Gluten & Wheat Free, High in fibre, Oats lower cholesterol, Using pure sustainable wholegrain oats - nature's perfect start, Healthy goodness from the gluten free experts, Trusted growers and millers since 1970, Suitable for vegans, vegetarians and coeliacs
Suitable for the microwaveSuitable for vegetarians
LIFE 1m+
Product life guaranteed for 1 month.
Storage
Store in a cool dry place.
Instructions
Cooking Instructions - General. Recipe for Perfect Porridge - Serves 1
Add honey if desired.; Hob - From Ambient. In a saucepan add 1/2 cup of porridge oats and 1 cup of milk/water. Heat and stir for 3-4mins until the oats soften and liquid is absorbed. Stand for 1 min and serve.; Microwave - From Ambient. In a large bowl add 1/2 cup of porridge oats and 1 cup of milk/water. Cook on high for 2-3 mins, stirring half way through.
Add honey if desired.; Hob - From Ambient. In a saucepan add 1/2 cup of porridge oats and 1 cup of milk/water. Heat and stir for 3-4mins until the oats soften and liquid is absorbed. Stand for 1 min and serve.; Microwave - From Ambient. In a large bowl add 1/2 cup of porridge oats and 1 cup of milk/water. Cook on high for 2-3 mins, stirring half way through.
Package Type
Heat Sealed
Other Information
Full Product Name:
Gluten Free Flaked Porridge Oats.
Storage:
Store in a cool dry place.
Best before date: see pack.
Additional Information:
Crossed Grain Symbol - Oats-GB-040-014, CUK-G-052
Gluten Free Flaked Porridge Oats.
Storage:
Store in a cool dry place.
Best before date: see pack.
Additional Information:
Crossed Grain Symbol - Oats-GB-040-014, CUK-G-052
Brand
Glebe Farm
The taste of... Glebe Farm ...gluten freedom
We have worked very hard to produce high quality food without compromise for your enjoyment.
Rebecca Rayner
A Little About Glebe Farm
Glebe Farm have been cereal growers and millers for over 40 years and since 2005, Rebecca Rayner, her brother Philip and the Glebe Farm team have worked tirelessly to produce a great range of Gluten Free products including Oats, Breakfast Cereals, Flours and Bread and Cake mixes growing and milling their own British Oats in their state of the art dedicated Gluten Free Mill.
Have you tried our...
-Gluten Free Oat Fruit Muesli
-Gluten Free Strawberry Oat Granola Crisp
-Gluten Free Maple & Banana Oat Granola Crisp
We have worked very hard to produce high quality food without compromise for your enjoyment.
Rebecca Rayner
A Little About Glebe Farm
Glebe Farm have been cereal growers and millers for over 40 years and since 2005, Rebecca Rayner, her brother Philip and the Glebe Farm team have worked tirelessly to produce a great range of Gluten Free products including Oats, Breakfast Cereals, Flours and Bread and Cake mixes growing and milling their own British Oats in their state of the art dedicated Gluten Free Mill.
Have you tried our...
-Gluten Free Oat Fruit Muesli
-Gluten Free Strawberry Oat Granola Crisp
-Gluten Free Maple & Banana Oat Granola Crisp
Manufacturer
Glebe Farm Foods Ltd,
Glebe Farm,
Kings Ripton,
Huntingdon,
Cambridgeshire,
PE28 2NL,
U.K.
Glebe Farm,
Kings Ripton,
Huntingdon,
Cambridgeshire,
PE28 2NL,
U.K.
Return To Address
Glebe Farm Foods Ltd,
Glebe Farm,
Kings Ripton,
Huntingdon,
Cambridgeshire,
PE28 2NL,
U.K.
Give us a call on +44 (0) 1487 773282
www.glebefarmfoods.co.uk
Glebe Farm,
Kings Ripton,
Huntingdon,
Cambridgeshire,
PE28 2NL,
U.K.
Give us a call on +44 (0) 1487 773282
www.glebefarmfoods.co.uk
Typical ValuesPer 40gPer 100g
| Energy | 597 kJ | 1492 kJ |
| 141 kCal | 354 kCal | |
| Fat | 2.0 g | 4.9 g |
| Of which saturates | 0.4 g | 0.9 g |
| Carbohydrate | 27 g | 67 g |
| Of which sugars | 0.5 g | 1.2 g |
| Fibre | 3.6 g | 9.1 g |
| Salt | 0.02 g | 0.02 g |
Typical ValuesPer 40gPer 100g
| Energy | 597 kJ | 1492 kJ |
| 141 kCal | 354 kCal | |
| Fat | 2.0 g | 4.9 g |
| Of which saturates | 0.4 g | 0.9 g |
| Carbohydrate | 27 g | 67 g |
| Of which sugars | 0.5 g | 1.2 g |
| Fibre | 3.6 g | 9.1 g |
| Salt | 0.02 g | 0.02 g |
Ingredients
Gluten Free Oats
Allergen Information
Free From Gluten, Contains Oats, Free From Wheat
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Suitable for Coeliacs
