Soft and fluffy with a golden crust, this gluten free white loaf from Genius provides a high fibre option for those avoiding wheat. Ideal for coeliacs, it makes a satisfying daily bread without artificial preservatives or flavourings.
Nothing artificial No artificial preservatives, flavourings and emulsifiers. Gluten Free White Loaf.
Ingredients: Water, Starches (Maize, Tapioca, Potato), Rice Flour, Vegetable Fibres (Bamboo, Linseed, Chickpea, Maize), Rapeseed Oil, Psyllium Husk, Rice Protein, Yeast, Stabiliser (Hydroxypropyl Methyl Cellulose), Sugar, Salt, Fermented Maize Starch, Apple Cider Vinegar, Dried Egg White, Derived from Plant Material
Allergen Information: Contains Eggs, Free From Wheat
Dietary Information: Gluten free; Suitable for Coeliacs; Suitable for Vegetarians
Storage: Our white loaf keeps better when it's cool and dry. Once opened, reseal bag tag after each use. Want to save some for later? check the bag is sealed and pop into the freezer before the best before date. Defrost thoroughly at room temperature before use. Consume within 2 days of defrosting. Once defrosted, do not refreeze. For best before, see bag tag.
Usage: 5 Servings
Package Type: Bag
Additional Information: Crossed Grain Symbol© - GB-014-141
Number of servings: 5. Average serving: 86g.
| Typical Values | Per 100g | Per Serving (2 slices) | % RI |
|---|---|---|---|
| Energy | 855kJ / 203kcal | 735kJ / 175kcal | 9% |
| Fat | 3.6g | 3.1g | 4% |
| - of which saturates | 0.4g | 0.3g | 2% |
| Carbohydrate | 34.3g | 29.5g | 11% |
| - of which sugars | 4.2g | 3.6g | 4% |
| Fibre | 9.1g | 7.8g | |
| Protein | 3.9g | 3.4g | 7% |
| Salt | 1.15g | 0.99g | 16% |
Reference intake of an average adult (8400kJ/2000kcal)
