The Genius Gluten Free White Bread is a high fibre loaf made without wheat. It contains no artificial preservatives or flavourings, making it a natural choice for daily use.
Gluten free. High fibre. Made without wheat. Suitable for coeliacs and vegetarians.
For allergens, see ingredients in bold.
Ingredients: Water, Starches (Maize, Tapioca, Potato), Rice Flour, Vegetable Fibres (Bamboo, Linseed, Chickpea, Maize), Rapeseed Oil, Psyllium Husk, Rice Protein, Yeast, Stabiliser (Hydroxypropyl Methyl Cellulose), Sugar, Salt, Fermented Maize Starch, Apple Cider Vinegar, Dried Egg White, Derived from Plant Material.
| Per 100g | Per Serving (2 slices) | RI% | |
| Energy | 855kJ / 203kcal | 735kJ / 175kcal | 9% |
| Fat | 3.6g | 3.1g | 4% |
| - of which saturates | 0.4g | 0.3g | 2% |
| Carbohydrate | 34.3g | 29.5g | 11% |
| - of which sugars | 4.2g | 3.6g | 4% |
| Fibre | 9.1g | 7.8g | - |
| Protein | 3.9g | 3.4g | 7% |
| Salt | 1.15g | 0.99g | 16% |
Number of servings: 5. Average serving: 86g. Reference intake of an average adult (8400kJ/2000kcal).
Manufacturer: Genius Foods Ltd., UK: 43 Inchmuir Road, Bathgate, EH48 2EP. EU: 38 rue de Berri, 75008 Paris.
Preparation: Safety First: To avoid danger of suffocation, please keep this wrapper away from babies and children.
Country of Origin: Packed in: United Kingdom.
Packaging: Bag.
Storage: Our white loaf keeps better when it's cool and dry. Once opened, reseal bag tag after each use. Want to save some for later? check the bag is sealed and pop into the freezer before the best before date. Defrost thoroughly at room temperature before use. Consume within 2 days of defrosting. Once defrosted, do not refreeze. For best before, see bag tag.
Suitable for Home Freezing.
