

These Genius Brioche Buns bring authentic British baking quality to your kitchen daily. Crafted with tapioca starch they offer a light texture ideal for everyday meals. Enjoy them fresh or defrost thoroughly after freezing for consistent results.
Water, Starches (Tapioca, Potato), Rice Flour, Bamboo Fibre, Rapeseed Oil, Psyllium Husk, Sugar, Humectant (Vegetable Glycerol), Yeast, Dried Egg, Dried Egg White, Stabilisers (Hydroxypropyl Methyl Cellulose, Xanthan Gum), Salt, Fermented Maize Starch, Colouring (Beta Carotene), Natural Flavouring
| Typical values | Per 100g | Per serving | RI% |
|---|---|---|---|
| Energy | 993kJ / 236kcal | 695kJ / 165kcal | 8% |
| Fat | 6.2g | 4.4g | 6% |
| of which saturates | 0.7g | 0.5g | 3% |
| Carbohydrate | 35.0g | 25.0g | 10% |
| of which sugars | 3.9g | 2.7g | |
| Fibre | 11.0g | 7.8g | |
| Protein | 4.4g | 3.1g | 6% |
| Salt | 1.10g | 0.78g | 13% |
Number of servings: 2 average serving: 70g Reference intake of an average adult (8400kJ/2000kcal)
Gluten Free. Milk Free. Suitable for coeliacs and vegetarians
Once opened, eat within 2 days. Our Brioche Buns keep better when they're cool and dry. Want to save some for later? Pop them in the freezer on the day of purchase and defrost thoroughly before use. Once defrosted, do not refreeze.
For best before, see front of pack.
United Kingdom
Packed In United Kingdom
Recycle: Tray
Recycle: Card
Do Not Recycle: Film