This Gary the Penguin Gingerbread biscuit features a festive icing decoration and supports BBC Children in Need. Perfect for sharing or as a treat.
Icing Decorated Gingerbread Biscuit. Net Content: 66g.
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Sugar, Invert Sugar Syrup, Water, Rapeseed Oil, Humectant (E422), Black Treacle, Coconut Oil, Glucose Syrup, Flavouring, Nutmeg, Fully Hydrogenated Rapeseed Oil, Spices, Ground Ginger, White Pepper, Wheat Gluten, Raising Agents (E450, E501(ii)), Salt, Egg White Powder, Lemon Oil, Emulsifier (E471), Colours (E100, E141, E160b(ii), E153), Acidity Regulator (E330), Stabilisers (E466, E412).
Nutrition per 100g:
| Energy | 1738kJ/411kcal |
| Fat | 7.2g |
| - of which saturates | 2.9g |
| Carbohydrate | 81.2g |
| - of which sugars | 46.6g |
| Fibre | 1.3g |
| Protein | 5.4g |
| Salt | 0.20g |
Features: Suitable for Vegetarians.
Allergy Advice: May also contain Nuts, Sesame, Milk and Soya.
Storage: Best before: see film. Store in a cool dry place away from strong light and odours. Storage Type: Ambient.
