Stelline - "starlets" or "little stars" are tiny star shaped pasta with a hole in the middle. They are usually added to broths and soups. Stelline cook in just a few minutes and one of the pasta shapes Italian children grow up with.
Suitable for freezingSuitable for vegetarians Importer address: Specialist Foods Ltd. Highfield Nurseries, Slip Lane, Old Knebworth,
Hertfordshire, SG3 6QGProduct information
Country of Origin
Storage
Preparation and Usage
Instructions
Bring a large pan of water to the boil and add salt if required. Keeping the water at a rolling boil add the amount of pasta needed. Stir with a wooden spoon to prevent the pasta sticking together and to avoid damaging the pasta. Cook for the recommended time, drain and serve.Package Type
Recycling Information
Other Information
Pasta di Gragnano PGI
Storage:
Best before: see on the pack
Origin:
Manufactured in Italy
Brand
Manufacturer
Pastificio Lucio Garofalo S.p.A.,
Via dei pastai, 42,
80054 Gragnano (NA).
Return To Address
Web: www.pastagarofalo.it
Typical Values
100g as sold
Energy
1489 kJ / 351 kcal
Fat
1.0g
of which saturates
0.2g
Carbohydrate
70g
of which sugars
3.0g
Fibre
3.0g
Protein
14g
Salt
<0.01g
Ingredients
Allergen Information
Allergy Information
Dietary Information
Contains Gluten
Contains Wheat
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