Organic, Easy to cook, High in fibre, Source of protein, Vegan
Product information
Organic, Easy to cook, High in fibre, Source of protein, Vegan
Country of Origin
Italy
OrganicSuitable for vegetarians
Preparation and Usage
Cooking instructions Use 125 grams of Quinoa for every 250ml of water for two servings In a saucepan bring the water to the boil, add salt to taste before adding the quinoa and cook on a gently heat for 10 - 12 minutes stirring until the water is absorbed. After the cooking time drain if there is any water and leave to rest for 5 minutes. The product is ready to be seasoned and served.
Package Type
Heat Sealed
Other Information
Full Product Name: Organic Quinoa
Storage: Keep in a cool dry place Best before: see on the pack
Origin: Product of Italy
Additional Information: EU Organic - IT BIO 009
Packaged in a Protective Atmosphere
Brand
Garofalo
Garofalo has created, tanto per Cambiare (just for change), a range selecting the best organic grains with the objective of proposing an alternative to the traditional Italian cuisine.
Garofalo is known for its premium pasta ranges, and we see the new range of grains as a close substitute to pasta, to create quick meals and unique dishes
Manufacturer
Pietro Bosso, 53/A, 15030 Villanova, Monferrato (AI), Italia.