Discover Garofalo Gluten Free Gnocco Sardo, a delicious and authentic gluten-free pasta crafted from a unique blend of corn flour, brown rice, and quinoa. Perfect for those seeking a healthy and flavourful alternative, this pasta offers the satisfying texture and taste of traditional pasta without the gluten.
Made with a combination of corn flour, brown rice and quinoa, Garofalo Gluten Free Pasta is formulated specifically for coeliacs and the gluten intolerant. It offers the flavour of a genuine pasta that is bronze drawn to obtain a rough surface which sauces and other condiments stick to very well.
Suitable for vegetariansProduct information
Country of Origin
Preparation and Usage
Instructions
Package Type
Recycling Information
Other Information
Pasta Gluten-Free
Additional Information:
Gross Grain Symbol - IT-092-003
V-Label International - V-LABEL.COM
Brand
For Italians living without pasta is not an option and so we set ourselves the objectives of creating a gluten free pasta with the knowledge that Garofalo pasta is synonymous with the experience of taste.
In 2013 the recipe was carefully developed using corn, brown rice and quinoa. Garofalo Gluten Free Pasta is formulated specially for Coeliacs and the gluten intolerant, but also gives a taste opportunity for everyone and not just those on a gluten free diet.
Garofalo Gluten Free pasta is not produced in its factory in Gragnano because of the risk of contamination with pasta containing wheat. Our gluten free pasta is bronze drawn to obtain a rough surface to the pasta for the sauce to grip the pasta.Manufacturer
Via dei Pastai, 42,
80054 Gragnano (NA),
Italia.
Via E. Balestreri, 236,
55100 Ponte a Moriano,
Lucca,
Italy.Return To Address
Via dei Pastai, 42,
80054 Gragnano (NA),
Italia.
+39 0818011002
info@pastagarofalo.it
WWW.PASTA-GAROFALO.COM
Typical Values
per 100 g
Energy
1511 kJ
356 kcal
Fat
1.6 g
of which saturated
0.3 g
Carbohydrate
78 g
of which sugars
0.5 g
Fibre
0.9 g
Protein
7.0 g
Salt
<0.01 g
Ingredients
Allergen Information
Allergy Information
Dietary Information
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