Typical Values | Per 100g | %NRV* (100g) | Per serving | %NRV* (50g) |
---|---|---|---|---|
Energy | 1844kJ / 438kcal | 922kJ / 219kcal | ||
Fat | 13.2g | 6.6g | ||
Of which saturates | 3.0g | 1.5g | ||
Carbohydrate | 61.4g | 30.7g | ||
Of which sugars | 21.2g | 10.6g | ||
Fibre | 6.2g | 3.1g | ||
Protein | 15.4g | 7.7g | ||
Salt | 0.04g | 0.02g | ||
Vit E | 9.0mg | 75% | 4.5mg | 38% |
Vit B1 | 0.83mg | 75% | 0.41mg | 38% |
Vit B2 | 1.1mg | 75% | 0.52mg | 38% |
Vit B3 | 12mg | 75% | 6mg | 38% |
Vit B6 | 1.1mg | 75% | 0.53mg | 38% |
Vit B9 | 150 µg | 75% | 75 µg | 38% |
Vit B12 | 1.9 µg | 75% | 0.94 µg | 38% |
Vit B5 | 4.5mg | 75% | 2.3mg | 38% |
*NRV = Nutrient Reference Value |
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