

This Freee Multigrain Penne offers a quality pasta option for those avoiding gluten in their diet. It is crafted in small batches in Italy using a careful blend of four natural, wholesome grains. Enjoy the authentic texture of pasta cooked perfectly 'al dente' alongside your favourite gluten free sauce.
Look no further for a reliable and tasty gluten free pasta choice for your weekly menu.
Read MoreGluten Free Multigrain Penne.
Gluten Free
Suitable for vegans
Our Multigrain Penne contains only 100% naturally gluten free maize, rice, buckwheat & quinoa. Nothing else. We source the finest ingredients to make our pasta in small batches in Italy. Enjoy delicious pasta 'al dente' at home with your favourite gluten free sauce.
Freee's gluten free journey began in 1978 when I discovered how difficult it was to find suitable grains and foods for a gluten free diet. Fast forward to today, we have a range of gluten free foods for the whole day.
Clare
Founder. Freee
For recipe inspiration visit freee-foods.com
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