For a truly British teatime treat, these Piccadilly clotted cream digestives deliver a rich, malty flavour with a crumbly texture. Made by hand in Lancashire using traditional methods, they pair beautifully with a cup of Royal Blend tea.
A Fortnum's take on the classic Digestive, these delicious biscuits have been made by hand in Lancashire using traditional methods that have been passed down for generations.
A malty masterpiece, made with the Fortnum's twist of clotted cream, these digestives are the perfect partner for a cup of our famous Royal Blend tea.
| Dimensions | 18cm(H) x 10cm(W) x 10cm(D) |
| Weight | 200g |
Ingredients: Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Salted Butter (17%) (Milk, Salt), Raw Cane Sugar, Wholemeal Wheat Flour (8%), Oatmeal, Clotted Cream (3%) (Milk), Barley Malt Extract (Gluten), Invert Sugar Syrup (Sugar Syrup, Cane Molasses), Raising Agent: Sodium Hydrogen Carbonate; Salt, Acidity Regulator: Malic Acid; Natural Flavouring, Colour: Annatto Norbixin.
Nutritional Information| Energy | 2080KJ |
| Energy alt | 496kcal |
| Fat | 21.2g |
| - of which saturates | 12.7g |
| Carbohydrate | 67.7g |
| - of which sugars | 17.7g |
| Protein | 6.9g |
| Salt | 1.5g |
