Serve Fortnum and Mason redcurrant jelly alongside roast lamb, fowl or game to add a glossy, tangy sweetness. This 260g jar works equally well as a sauce or as an ingredient in gravies and glazes. Made with raw cane sugar and concentrated redcurrant juice, it is a refined British kitchen staple.
Terrific with lamb, fowl or game.
As much an ingredient as a sauce, it excels alongside lamb for those free spirits who like to transcend mint once in a while.
Ingredients: Raw Cane Sugar, Gelling Agent: Citrus Pectin, Water, Concentrated Redcurrant Juice (4%), Concentrated Lemon Juice
Nutritional Information:
| Energy | 1076KJ |
| Energy alt | 253kcal |
| Fat | 0g |
| - of which saturates | 0g |
| Carbohydrate | 62.9g |
| - of which sugars | 62.5g |
| Protein | 0.1g |
| Salt | 0.2g |
