These Forest Feast almonds are oven-roasted and fully dipped in real Belgian dark chocolate, finished with sea salt and cocoa for a sweet-salty bite. The 120g pack is gluten free and suitable for vegans, so it fits many diets. Keep a bag for snacking at home, at work, or on the go.
We oven-roast our skin-on almonds, then drench them in Belgian dark chocolate, add a sprinkling of sea salt and a dusting of decadent cocoa. A rich, intense, sweet-salty experience!
Size: 120g
Ingredients: Dark Chocolate (60%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Almonds (39%), Salt, Cocoa Powder, Dark Chocolate contains Cocoa Solids 55% minimum
For allergens, see ingredients in bold.
Allergy Advice:
Our Roastery and Chocolaterie also handle Peanuts, other Nuts, Sesame & Milk.
Warnings: WARNING: Remember small children can choke on nuts.
Nutrition:
| Energy | 2356kJ / 566kcal |
| Fat | 43g |
| - of which saturates | 15g |
| Carbohydrate | 31g |
| - of which sugars | 28g |
| Fibre | 7.6g |
| Protein | 12g |
| Salt | 0.72g |
Storage: Store in a cool dry place. ...Once opened, reseal for freshness.
Manufacturer's Address: Kestrel Foods Ltd., Unit 8 Carn Drive, Portadown, Co. Armagh, BT63 5WJ.
