For a treat that combines rich Belgian milk chocolate with the satisfying crunch of hand-gathered Amazonian Brazil nuts, Forest Feast delivers a classic British indulgence. These gluten-free chocolate Brazils are ideal for sharing at home or as a thoughtful gift for nut lovers.
Fully Covered in Chocolate. Gluten Free. Real Belgian Chocolate. Suitable for Vegetarians.
Our Brazil nuts are sustainably hand-gathered from within the Amazonian rainforest. We generously drench them in creamy Belgian milk chocolate for a classic yet delicious combination of textures with a rich chocolatey finish.
Size: 120g
Ingredients: Brazil Nuts (28%), Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Glucose Syrup, Maltodextrin, Glazing Agents (Gum Arabic, Shellac), Coconut Oil, Milk Chocolate contains Cocoa Solids 34% minimum, Milk Solids 22% minimum
For allergens, see ingredients in bold.
Allergy Advice:
Our roastery and chocolaterie also handle Peanuts, other Nuts & Sesame.
Lifestyle:
Warnings: WARNING: Remember small children can choke on nuts.
Nutrition:
| Energy | 1857kJ / 444kcal |
| Fat | 44g |
| - of which saturates | 22g |
| Carbohydrate | 39g |
| - of which sugars | 38g |
| Fibre | 2.9g |
| Protein | 9.5g |
| Salt | 0.14g |
Storage: Store in a cool dry place.
Manufacturer's Address: Kestrel Foods Ltd., Unit 8 Carn Drive, Portadown, Co. Armagh, BT63 5WJ.
