Use Foo Lung Ching Kee cooked glutinous rice powder to make soft dim sum and festive snow skin mooncakes. This fine powder is produced from 100% glutinous rice that has been cooked, dried, and ground, adding a pleasant sticky texture to pastries and rolls. It is a staple for Chinese baking, available through a trusted UK store.
Foo Lung Ching Kee is a Chinese/Thai producer of a wide range of food products, including flours and grains. Foo Lung Ching Kee's Cooked Rice Powder (Glutinous) is produced from cooked sticky white rice grains that are dried out and ground into a fine powder. Cooked Glutinous Rice Powder provides a sticky texture to dishes, and is ideal for cooking Dim Sum or Chinese pastries, such as banana rolls or snow skin mooncakes.
IngredientsGlutinous Rice 100%.
Nutritional Information (per 100g)| Energy | 370.0kcal |
|---|---|
| Fat | 0.7g |
| - of which saturates | 0.1g |
| Carbohydrate | 84.0g |
| - of which sugars | 0.2g |
| Protein | 7.0g |
| Salt | 0.01g |
