Flora Salted Block is a rich and creamy 100% plant-based butter alternative in a handy block format. You can spread it on toast, melt it into mash, or bake your favourite cakes without dairy. This vegan-friendly spread is free from palm oil and made with natural ingredients for a delicious taste.
Rich and creamy alternative to dairy butter. 100% plant-based. Handy block format for spreading, cooking and baking. Free from palm oil. Made with natural ingredients. Completely Dairy and lactose free. Suitable for vegans.
Spread onto toast, melt into mash, whip into cakes or cook with your favourite recipes - without sacrificing on great taste.
With at least 75% less climate impact than dairy butter, you can really make a difference by using our luscious 'better-for-the-planet-than-dairy-goodness'.
Life Cycle Assessment tool (developed by Quantis) comparing Flora and dairy butter in UK & Ireland (2023).
Size: 200g
Ingredients: Plant Oils (Sunflower, Rapeseed in varying proportions), Coconut Oil, Water, Sea Salt (1.7%), Faba Bean Preparation, Emulsifier (Sunflower Lecithin), Natural Flavouring, Colour (Carotenes)
Allergy Advice: Free From Milk
Lifestyle: Suitable for Vegans
Storage and Usage: Keep Refrigerated. Keep chilled, store between 2-8 °C. Best before: see side of pack.
Nutrition:
| Energy | 2932kJ / 713kcal |
| Fat | 79g |
| - of which saturates | 45g |
| Carbohydrate | 0,5g |
| - of which sugars | 0,5g |
| Protein | <0,5g |
| Salt | 1,7g |
Manufacturer's Address: Upfield Foods UK, PO Box 80314, London, SE1P 6TH. Upfield Spreads Ireland Limited, Riverside One, Sir John Rogerson's Quay, Dublin 2, D02 X576.
