For wine lovers seeking a distinctive organic cuvée, this 2012 Extra Brut from Champagne Fleury offers remarkable texture and depth. Made with natural fermentation in a ceramic tank, it reveals fleshy plums, wild herbs and candied pineapple on the finish. Pour it for special occasions or serve it alongside roast chicken with hand cut chips and béarnaise sauce.
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This elegant champagne undergoes natural fermentation in a ceramic tank, resulting in a wine rich with texture. Fleshy plums mingle with wild herbs and candied pineapple on the finish. Personifying the art of being natural, Champagne Fleury's wines are an absolute treat for any wine lover and are firmly established as one of the very best producers in the south of the region.
Despite its long history, Fleury has remained a family winery and have never stopped innovating, ever since 1929 when they first looked to bottling their own wines during the great depression, and then in 1989 when they committed fully to complete organic and biodynamic practices.
This champagne pairs wonderfully with roast chicken, hand cut chips and a healthy dollop of béarnaise sauce.
