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What Is It:
A multiseed, ketofriendly loaf formulated for everyday lowcarb nourishment. Each slice contains only 2g carbohydrates and supports a higherprotein, higherfibre diet with added flaxseed and 17% multigrains.
Nutritional Benefits:
What's inside:
How To Use:
Store in a cool, dry place. For serving, try slices toasted with peanut butter or use in a cheese toastie maker as a highprotein snack.
Key Dietary facts:
Ingredients:
Water, Wheat protein, soy flour, whole spelt flour, soy meal, flax seeds, sunflower seeds, sesame seeds, rye flour, wheat bran, dry sourdough, dry yeast, salt, barley malt flour, emulsifier (calcium carbonate), preservative (calcium propionate).
Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of milk, egg and lupin.
Directions:
Store in a cool dry place.
Nutritional Information
| Average Values | Per 100g | Per Slice |
|---|---|---|
| Energy | 1121kJ/268kCal | 262kJ/63kCal |
| Fat | 10.6g | 2.67g |
| - of which saturates | 1.42g | 0.37g |
| Carbohydrates | 8.1g | 1.82g |
| - of which sugars | 1.2g | 0.16g |
| Protein | 30.4g | 6.75g |
| Salt | 1.36g | 0.30g |