Filippo Berio's Organic Extra Virgin Olive Oil is a superior category oil certified to strict ICEA organic standards. With a rich, fruity flavour, it is ideal for dipping or marinating, and can be drizzled over cooked meat, vegetables and salads.
Organic. Filippo Berio Organic has all the characteristics of our traditional Extra Virgin Olive Oil, certified to strict ICEA organic standards. With a rich, fruity flavour, it is perfect for dipping or marinating. Superior category Olive Oil obtained directly from olives and solely by mechanical means.
Size: 500ml
Lifestyle: Organic
Nutrition:
| Energy | 3378kJ |
| Energy | 822kcal |
| Fat | 91.3 |
| - of which saturates | 15.1 |
| - of which monounsaturated | 66.2 |
| - of which polyunsaturated | 10.0 |
| Carbohydrate | 0g |
| - of which sugars | 0g |
| Fibre | 0g |
| Protein | 0g |
| Salt | 0g |
Storage: Store at room temperature, away from heat and direct sunlight. Becomes cloudy below 7ºC. This does not affect product quality.
Usage: Drizzle over cooked meat, vegetables and salads.
Manufacturer's Address: Salov S.p.A.,
via Montramito N. 1600.,
55040 Massarosa (Lucca),
Italy.
Origin: Produced with extra virgin olive oils from Italy, Spain and Tunisia
