Discover Figo Yaki Chikuwa, a delightful Japanese snack with a smoky flavour and satisfying texture. These grilled fish cakes are incredibly versatile, perfect for a quick snack or as an ingredient in your favourite dishes.
Figo Yaki Chikuwa brings the authentic flavours of Japanese cuisine to your table. These grilled bamboo ring-shaped fish cakes are a beloved traditional snack, known for their smoky aroma and satisfying texture. Versatile and convenient, Figo Yaki Chikuwa can be enjoyed on its own as a snack or used as a delicious ingredient in various dishes. Whether grilled, stir-fried, or added to soups and hot pots, these flavourful chikuwa add an authentic touch of Japanese cuisine to any meal.
\nKey | Value | Percentage |
---|---|---|
sugar | 5.2g | 17% |
saturated | 1.0g | 4% |
salt | 2.6g | 43% |
protein | 12.4g | 25% |
fat | 2.5g | 10% |
energy | 134.0 kcal | 6% |
FishMeat (55%), Tapioca Starch (15.7%), Palm Oil (13%), Sugar (4%), Salt (3%), Flavour Enhancer (E621) (3%),SoyProtein (3%),EggAlbumin (2%), Modified Tapioca Starch (1%), Hydrolyzed Vegetable Protein (Soybean) (0.3%).
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