Escarpment Noir Pinot Noir is a medium-bodied red wine from Martinborough, New Zealand, crafted by renowned winemaker Larry McKenna. Made from Pinot Noir grapes fermented and matured as separate parcels, this wine offers a fruit-forward style that suits immediate enjoyment or short-term cellaring.
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New Zealand Pinot Noir. Martinborough. Founded by Larry McKenna. Noir is the culmination of decades of winemaking experience in NZ, sourced from Pinot Noir vines across Martinborough's famous plantings on New Zealand's North Island. Fermented and matured as separate parcels then blended to enjoy as a young fruit-forward style or to cellar for a few years for extra complexity.
| Size | 75cl |
| Allergy Advice | Contains Sulphur Dioxide/Sulphites; Contains Sulphites |
| Storage | This wine can be drunk now but will further improve if carefully stored for up to 5 years |
| Alcohol by volume | 13.5% |
| No. of units per bottle | 10.1 |
| Closure type | Screw Cap |
| Grape Variety | Pinot Noir |
| Wine Colour | Red |
| Wine Style | Medium Bodied |
| Manufacturer's Address | Produced and bottled by: Escarpment Winery Ltd, 275 Te Muna Road, Martinborough, New Zealand. |
| Country of Origin | New Zealand |
| Recycling | Bottle (Glass), recyclable |
