Eat Real Multiseed Tortilla Smoky Paprika Salsa Chips are a crunchy multiseed tortilla snack made with corn and quinoa. These gluten-free chips are suitable for vegans and packed with fibre for a satisfying bite. Enjoy them as a party snack or with your favourite dip from the UK.
Multiseed corn tortilla chips with tomato and chilli salsa flavour seasoning.
Nutritional Data
| Typical Values | Per 100g | Per 26g serving |
| Energy | 2120kJ / 507kcal | 551kJ / 132kcal |
| Fat | 24g | 6.2g |
| - of which saturates | 2.4g | 0.6g |
| Carbohydrate | 61g | 16g |
| - of which sugars | 2.2g | 0.6g |
| Fibre | 7.6g | 2.0g |
| Protein | 7.9g | 2.1g |
| Salt | 0.63g | 0.16g |
This pack contains 6 servings.
Ingredients: Corn (56%), Sunflower Oil, Multiseed Mix (7%) (Linseed, Sunflower Seed, White Quinoa), Rice Flour, Salsa Flavour Seasoning [Rice Flour, Sugar, Spices (Onion, Paprika, Garlic, Coriander Seed, Red Chilli Pepper, Black Pepper, Cumin), Chilean Salt, Natural Flavourings, Salt, Parsley, Tomato Powder, Spirit Vinegar Powder, Colour (Paprika Extract)]
Allergen Information: Free From Cereals Containing Gluten. Gluten free; Suitable for Vegans.
Storage: Store in a cool dry place.
Usage: 6 Servings.
