



East End Ground Ginger is a premium spice sourced from non-EU crops packed in the UK. Ideal for sweet and savoury dishes including curries and cakes. It serves as a key ingredient in Asian vegetable preparations.
Ground pure spice full of aroma and flavour. Suitable for Vegetarians.
Ginger is one of the oldest and most important spice in Indian Cuisine. It has numerous applications in sweet and savoury cooking. It is an essential ingredient in curry powder and other spice blends. It is used in ginger bread, biscuits, cakes, puddings, pickles and many Asian vegetables.
East End have selected the pick of the crop. Only the finest ginger is ground to give both strength and flavour. Used generally for cooking, marinating on a wide variety of foods.
Ingredients: Ground Ginger, Sulphites.
Allergy Advice: Packed in a plant that handles Peanuts, Tree Nuts, Sesame Seeds, Gluten, Wheat, Milk Powder, Soya & Mustard, Celery & Sulphites.
Packed in: United Kingdom using non EU product.
Storage: Sealed in aroma for freshness. Once opened store contents in an airtight container under cool, dry conditions away from direct sunlight.