For making traditional Jamaican-style cornmeal porridge or creamy polenta, reach for Dunn's River Cornmeal Coarse. This gluten-free maize flour from the UK is perfect for baking cornbread and adding texture to cookies.
Dunn's River Cornmeal is made from ground dried corn. Also known as maize flour, Cornmeal is high in protein, low in fat and free from gluten and artificial preservatives. Use in baking to add texture and flavour to biscuits and cookies and for making delicious cornbread. Cornmeal is great too for making traditional Jamaican-style cornmeal porridge, classic creamy polenta dishes, tasty American-style corndogs and can also be used as a thickener for soups and stews.
| Energy | 1435kJ/338kcal |
| Fat | 1.2g |
| - of which Saturates | 0.2g |
| Carbohydrate | 74.6g |
| - of which Sugars | 0.7g |
| Fibre | 2.6g |
| Protein | 0.01g |
Ingredients: Cornmeal (100%)
Dietary Information: Gluten free, Suitable for Vegetarians, Free From Artificial Preservatives
Allergy Advice: Packed in a factory which also handles Wheat, Mustard, Celery, Sulphur Dioxide, Soya Bean, Milk, Fish and Shellfish
Manufacturer: Packed for: Grace Foods UK Ltd., Grace House, WGC, Herts, AL7 1HW.
Preparation: Warning: Do Not Eat Raw.
Country of Origin: Packed in: United Kingdom
Packaging: Bag
Storage: Store in a cool dry place.
