Allow freshly boiled water to cool slightly and infuse Dragonfly Tea Swirling Mist for 2-3 minutes. This organic Bai Mudan white tea from the high mountain mists of Fujian Province offers a subtle, mellow taste with a hint of nuttiness. A second infusion reveals all the nuances of this British favourite.
Organic. Subtle and mellow white tea from Fujian Province. Named for the silvery down that covers the underside of the leaves, this authentic Bai Mudan white tea is grown in the high mountain mists of Fujian province. In Spring, the tender shoots are carefully selected and lightly cured, an artisanal craft perfected over centuries to give an elegantly mellow, slightly nutty taste.
| Size: | 36g |
| Ingredients: | Pure Organically Grown White Tea (Bai Mudan) |
| Lifestyle: | Organic |
| Storage: | Store in a cool dry place away from odours. |
| Usage: | Brewing Instructions For a perfect cup allow fresh, boiled water to cool a little. Infuse for 2-3 mins according to taste. To enjoy all the nuances, add water for a second cup. |
| Manufacturer's Address: | Dragonfly Teas, PO Box 125, Newbury, RG20 9LY, United Kingdom. |
| Country of Origin: | United Kingdom |
