Elevate your baking with Dr. Oetker Liquid Glucose, a versatile and essential ingredient for creating smooth, crystal-free frozen desserts and confectionery. Perfect for both professional and home bakers, this high-quality glucose syrup ensures perfectly textured treats every time.
Liquid Glucose
Liquid Glucose
Also known as glucose syrup
Ideal for frozen desserts and confectionery
Mess free tube
Suitable for vegans
Dr. Oetker Liquid Glucose or (Glucose Syrup) is a thick, clear syrup that controls the formation of sugar crystals, which is particularly important when making frozen desserts and confectionery. It can also be used in a variety of sweet recipes including desserts, cakes, icings and jam making. Our Liquid Glucose comes in a mess free tube for ease of use and dispensing.
At Dr. Oetker, we've been pouring our heart and soul into baking for over 100 years. It all started with our handy Baking Powder measured sachets. Since then … wow! Our company has grown, grown and grown some more. Now we do it all - the flavourings, the chocolate, the icing, the decorations. Even the candles! But we're not just about providing quality ingredients. At Dr. Oetker, we believe baking brings joy on so many levels. We're here to help bakers with inspiration, recipes and handy hints too. You know, all the other stuff that goes into whipping up something wonderful.
There are plenty of bowl-licking, confetti-sprinkling, happy little moments to be had when you're creating something special (even if you make the odd slip up here or there). And that tasty treat you're in the process of whipping up? Well there's going to be joy in every slice of that too. Because those lucky people who get a bite will know it's been made with pride, passion, excitement, love, hope and care.
So whatever someone's baking. Or why. Or even how! Dr. Oetker can guarantee that with the help of our tips, tricks and long-loved products, there's always joy in the making.
Get a taste of what we're all about at:
UK
Instagram: @DrOetkerbakes
Facebook: facebook.com/DrOetkerBaking
Twitter: @DrOetkerBakes
Ireland
Instagram: @droetkerbakingireland
Facebook: facebook.com/Dr.OetkerBakingIreland/
Table of Nutritional Information
| per 100 g | |
|---|---|
| Energy | 1377 kJ/ 324 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 81 g |
| of which sugars | 55 g |
| Protein | 0 g |
| Salt | 0.01 g |
Suitable for Vegans
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.
Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Bally Mount,
Dublin 12,
Ireland.
Unscrew cap and remove foil seal.
Squeeze tube gently to dispense.
Use quantity as stated in your recipe.
For easier dispensing warm the tube in hot water and for easier measuring use a hot metal spoon.
Wipe tube nozzle with a damp cloth after use and replace cap tightly.
Tube
Store in a cool, dry place.
Best Before End See cap.
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