Dr.Oetker Free Range Egg White Powder multipack contains four handy 5g sachets, with each sachet equal to one fresh egg white. Simply reconstitute with warm water and whisk to achieve light, airy meringues, royal icing and savoury dishes. This convenient powder is perfect for anyone who wants consistent results without separating eggs.
Highlights
Forget the fuss of separating egg whites, and try our Free Range Egg White Powder Sachets. Each sachet is the equivalent to 1 egg white and creates consistent and reliable results - exactly what you need when making of perfect meringues.
This free-range egg powder is the perfect, waste-free ingredient to store in the baking cupboard for when inspiration strikes.
Each pack contains 4 sachets and are ideal for making meringues, royal icing or savoury dishes.
Ingredients: Pasteurised Dried Hen Egg Albumen, Acidity Regulator (Citric Acid), Stabiliser (Triethyl Citrate)
Pack size: 20 G
Preparation and usage:
Other Allergen Info: For allergens, see ingredients in bold
Storage: Store in a cool, dry place.Best Before End See seal of sachet.
Other information: 1 sachet = 1 egg white
Manufacturer: Dr. Oetker (UK) Ltd., 4600 Park Approach, Thorpe Park, Leeds, LS15 8GB, UK.
