£1.75
This Dr. Oetker bar features a rich, indulgent flavour derived from 54% cocoa solids, making it an ideal component for various culinary creations. It is specifically blended to ensure reliable baking performance when used as an ingredient in your recipes. This dark cooking chocolate melts smoothly, providing a consistent texture in your finished goods.
- Contains 54% cocoa solids for deep flavour.
- Specifically created for reliable baking performance.
- Melts smoothly for consistent texture integration.
- Product formulation is suitable for vegans.
- Ideal for use as a baking ingredient.
Incorporate this high-quality bar into your next baking project for excellent results.
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Description
xDark Chocolate
Description
Dark Chocolate
Melts Smoothly
Created for Bakers
54% Cocoa Solids
Suitable for vegans
Dr. Oetker Dark Chocolate is made with 54% cocoa solids. Our signature blend of cocoa solids makes Dr. Oetker dark chocolate perfect for baking. Our dark cooking chocolate melts smoothly and has a rich and indulgent flavour. Unlike confectionery chocolate, our high-quality baking chocolate guarantees a reliable baking performance whilst maintaining flavour and can be used as an ingredient, a cake covering or a cake decoration. Suitable for those looking for vegan chocolate.
Rainforest Alliance Certified cocoa. Find out more at ra.org
Dr. Oetker buys cocoa beans from Rainforest Alliance Certified farms to support our commitment to ending deforestation.
www.rainforest-alliance.org
Did You Know?
Unlike confectionary chocolate, a high quality baking chocolate guarantees a reliable baking performance and maintains a rich chocolate flavour.
For more tips and inspiring recipe ideas, visit:
www.oetker.co.uk
www.oetker.ie
Rainforest Alliance
Nutrition
Table of Nutritional Information
per 100g
Energy
Fat
of which saturates
Carbohydrate
of which sugars
Protein
Salt
| 2109 kJ/ 506kcal |
| 29 g |
| 18 g |
| 50 g |
| 45 g |
| 6.5 g |
| 0.08 g |
Ingredients
- Cocoa mass*,
- Sugar,
- Cocoa butter*,
- Emulsifier (Soya lecithins),
- Flavouring,
- Cocoa solids 54% minimum,
- *Rainforest alliance certified
Dietary Information
Suitable for Vegans
For allergens, see ingredients in bold.
Allergy Advice
May also contain Milk.
Prepared to Vegan recipe
Not suitable for Dairy allergen sufferers due to manufacturing process.
Manufacturer
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB,
UK.
Dr. Oetker Ireland Ltd.,
Unit E13,
Block E,
Calmount Park,
Ballymount,
Dublin 12,
Ireland.
Preparation
Hob: From Ambient
- Break into squares and place in a dry heatproof bowl over a pan of hot (not boiling) water and stir until smooth.
- Take care not to get water into the melting chocolate.
Microwave: From Ambient
- Break into squares and place in a microwave safe bowl and heat on medium power for 1 minute, then stir well. If required, heat in bursts of 10 seconds and stir until smooth.
- Take care when melting chocolate not to overheat.
Packaging
Wrap
Storage
Best before end see below.
Store in a cool, dry place.
