Indulge in the rich, decadent flavour of Dr. Oetker's Chocolate School Cake Mix – a delightful treat perfect for any occasion. This easy-to-bake mix includes everything you need for a delicious chocolate cake, complete with icing and sprinkles, making baking simple and enjoyable. It's a fantastic option for a quick everyday treat or a beautifully decorated celebration cake.
A rich chocolate cake topped with chocolate icing and chocolate sprinkles. Delicious as an everyday treat, or top with some extra decorations to create a great celebration cake!
Suitable for vegetarians Product life guaranteed for 1 month.Product information
A rich chocolate cake topped with chocolate icing and chocolate sprinkles. Delicious as an everyday treat, or top with some extra decorations to create a great celebration cake!Includes baking mix icing mix sprinkles and baking tray, Just add eggs, oil & water, Baking Tray Included, Suitable for vegetarians
LIFE 1m+
Preparation and Usage
Let's Get Baking
1 Preheat the oven to 180C/160C fan/ Gas mark 4 approximately 10 minutes before your bake is ready to go in the oven, and assemble your baking tray following the instructions. Do not grease the tray.
2 Mix together the chocolate cake mix, 2 medium eggs, 45ml (3 tbsp) oil, and 140ml water in a bowl with a wooden spoon until the mixture is smooth with no lumps.
3 Pour the cake mixture evenly into the prepared tray.
4 Bake in the centre of the preheated oven for 20-25 minutes or until a skewer, inserted fully into the centre of the cake, comes out clean.
5 Remove from the oven and leave to cool completely on a cooling rack, still in the baking tray.
6 Now make up your icing by mixing together the chocolate icing mix, and 30ml (6-8 tsp) water until smooth and spreadable, and use to cover the top of your traybake. If you want to make buttercream icing instead, add 75g of softened butter and 25ml of milk to the icing mix and beat until smooth and spreadable.
You will need:
45ml (3 tbsp) vegetable oil 2 medium eggs
140ml water and 30ml (6-8 tsp) water for the icing
7 Top the cake with the chocolate sprinkles before the icing sets and carefully remove the cake from the tray. Cut into 12 slices.
Serve & enjoy!
Package Type
Box
Recycling Information
Box - Recycle; Sachet - Do Not Recycle; Tray - Do Not Recycle
Other Information
Full Product Name:
Chocolate Cake Mix with Chocolate Icing and Chocolate Sugar Strands, Includes Baking Tray
Storage:
Best before end see top of pack.
Store in a cool, dry place.
Safety Warning:
Important Note: Batter is not suitable for raw consumption, please be sure to follow the preparation instructions.
Usage:
12 Servings
Additional Information:
Rainforest Alliance - People & Nature, Cocoa
Brand
Dr. Oetker
Why not try...
Dr. Oetker Old School Cake Mix VanillaDr. Oetker buys cocoa from Rainforest Alliance Certified farms to support our commitment to ending deforestation.
Find out more at ra.org
Get creative!
Add some Dr. Oetker candles and decorations to make your bake extra special
Manufacturer
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB.
For:
Dr. Oetker Ireland,
PO Box 13020.
Return To Address
Get in Touch
Dr. Oetker (UK) Ltd.,
4600 Park Approach,
Thorpe Park,
Leeds,
LS15 8GB.
crt@oetker.co.uk
www.oetker.co.uk
Dr. Oetker Ireland,
PO Box 13020.
crt@oetker.ie
Typical Values
(as prepared**) per 100g
(as prepared**) per slice 58g
%*per slice
Energy
1343 kJ/319 kcal
779 kJ/185 kcal
9%
Fat
9.5 g
5.5 g
8%
of which saturates
2.2 g
1.3 g
7%
Carbohydrates
52 g
30 g
12%
of which sugars
38 g
22 g
24%
Fibre
1.8 g
1.1 g
Protein
5.0 g
2.9 g
6%
Salt
0.44 g
0.26 g
4%
*Reference intake of an average adult (8400 kJ/2000 kcal)
**280g cake mix, 146g chocolate flavour icing, 170ml water, 45ml vegetable oil, 2 medium eggs, 10g chocolate sugar strands
Typical Values
(as prepared**) per 100g
(as prepared**) per slice 58g
%*per slice
Energy
1343 kJ/319 kcal
779 kJ/185 kcal
9%
Fat
9.5 g
5.5 g
8%
of which saturates
2.2 g
1.3 g
7%
Carbohydrates
52 g
30 g
12%
of which sugars
38 g
22 g
24%
Fibre
1.8 g
1.1 g
Protein
5.0 g
2.9 g
6%
Salt
0.44 g
0.26 g
4%
*Reference intake of an average adult (8400 kJ/2000 kcal)
**280g cake mix, 146g chocolate flavour icing, 170ml water, 45ml vegetable oil, 2 medium eggs, 10g chocolate sugar strands
Ingredients
Sugar, Wheat Flour, Fat Reduced Cocoa Powder (5%), Cocoa Powder (1.5%), Rice Starch, Modified Starch, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Skimmed Milk Powder, Thickener (Xanthan Gum), Vegetable Oil (Coconut), Salt, Glucose Syrup, Anti-Caking Agent (Talc), Rainforest Alliance Certified
Allergen Information
May Contain Eggs, Contains Milk, Contains Wheat
Allergy Information
May also contain Egg.
Dietary Information
Suitable for Vegetarians
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