Enjoy Dr Karg's Organic Cheese & Pumpkin Crispbread as a satisfying snack with cheese or your favourite dip. Baked with 100% wholegrain flour, these crunchy slices combine Emmental cheese and pumpkin seeds for a savoury bite. This organic crispbread comes from a family bakery since 1950 and is sourced from the UK.
Size: 200g
Ingredients: Wholegrain Wheat Flour (69g), Grated Emmental Cheese (Milk) (14g), Pumpkin Seeds (11g), Sunflower Oil, Oat Flakes (4g), Sunflower Seeds (3g), Linseeds (3g), Sea Salt, Sesame Seeds (2g), Yeast, Barley Malt Extract, =Organic ingredients, = For the production of 100g product
For allergens, including Cereals containing Gluten, see ingredients in bold.
Lifestyle: Suitable for Vegetarians
Nutritional Claims: High in Fibre
Nutrition:
| Energy | 1851kJ; 442kcal |
| Fat | 18g |
| - of which saturates | 4.7g |
| Carbohydrate | 47g |
| - of which sugars | 2.4g |
| Fibre | 10g |
| Protein | 18g |
| Salt | 1.8g |
Storage: Store dry and protect from heat.
